I finally got around to giving greek yogurt another try. For breakfast this morning, I mixed blueberries, greek yogurt, Splenda and almonds together. It was really good! I was pleasantly surprised. I think it will be filling enough to hold me until lunch.
On another note, we're having a party at work on Tuesday for one of my co-worker's birthdays. She is usually the party planner; since it's her party I volunteered to coordinate this time. Not only is she the planner, she usually brings dessert, and she bakes really well. I work very closely with her, and I want her day to be special, so I really wanted to have something home made for her. No one else volunteered to bring the dessert, so I will be making cupcakes. Dangerous, huh?
Fortunately, my daughter loves to bake so she will be helping me. This will give me accountability so I won't be tempted to sample the finished product or lick the frosting off the knife. She can do that :) The other foods at the party will be safe. We're getting party trays from a local deli that include sandwiches, fruit, and a cheese tray. One of the sandwiches included is turkey on wheat. I do need to be careful with the cheese, though. That can quickly become a problem food. My co-workers will hold me accountable.
Also - I went grocery shopping by myself Friday after work, and I didn't purchase junk!!!!! Victory!!!!